Hello, I´m Alex Conomos. The very definition of a foodie who can´t stop fidgeting.
An Australian/Greek glutton from Sydney, I’ve spent years chasing my appetite around the globe with a fork in one hand and glass in the other.
A professional background in food media and restaurant marketing has served me well over the years as the perfect cover for legitimately thinking about food in all its guises 24/7.
This blog is full of the stories and shenanigans that make my world so damn delicious.